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veckans lunch v.45

  • Hjortfärsbiffar
    230,-
    ungsrostade rotfrukter, savoykål, cognac och kantarellsås, potatispuré smaksatt med Västerbottensost, rårörda lingon, ärtskott
  • Torsk Grenoble
    230,-

    torskfilé meunière, brynt smör, ingsbakade rödbetor, kokt färskpotatis, kapris, färskriven pepparrot, dill, citronklyfta

À la carte menu
Reserve a table
+46 43 123 200
A CULINARY JOURNEY ROOTED IN TRADITION.

Karlsen's Food & Wine

At Karlsen’s Food & Wine, dining is more than just a meal, it’s a celebration of the finest ingredients, exceptional technique, and shared moments.

Our philosophy is inspired by the changing seasons and the natural bounty of Sweden’s coastline and forests, bringing together fresh, sustainable ingredients with the warmth of Scandinavian hospitality.

Opening Hours
November
  • Restaurant:
    • Monday–Friday 09:00–15:00
  • Kitchen:
    • Monday–Friday 11:30–14:30

    As the season changes and winter arrives, we look forward to welcoming you and creating many more wonderful moments and memories together at Karlsen’s Food & Wine / Crownwood Club.

    A warm welcome!

    Don't forget to reserve a table.

    Upcoming

    Events

    🪿 Goose Dinner
    🍴 Chefs Dinner
    ❄️ Winter Menu
    Goose Dinner
    Nov 10, 2026
    Wine tasting
    Not just a meal

    A Dining Experience That Connects

    At Karlsen’s Food & Wine, dining is more than just a meal, it’s a celebration of the finest ingredients, exceptional technique, and shared moments. Our philosophy is inspired by the changing seasons and the natural bounty of Sweden’s coastline and forests, bringing together fresh, sustainable ingredients with the warmth of Scandinavian hospitality.

    Whether you're relaxing after a round of golf, enjoying a leisurely lunch, or indulging in a cozy dinner with friends, Karlsen’s offers an unforgettable culinary experience. The menu is grounded in New Nordic cuisine, blending locally sourced produce, sustainable seafood, and quality meats with clean, bold flavors and elegant presentation. From comforting classics to refined Crownwood signatures, every dish reflects our passion for simplicity, seasonality, and authenticity.

    Our Open Kitchen Experience invites you to watch our chefs as they prepare each dish with precision and passion. The heart of the restaurant, it’s where the art of cooking meets the joy of connection. Every meal is an opportunity to share stories, build relationships, and enjoy the company of friends, family, and fellow members.

    • English
    À la carte Menu

    Crownwood À la Carte - Daytime

    Main courses

    • Stensons meatballs
      265,-

      Homemade meatballs, mashed potatoes, brown sauce, raw lingonberries, pickled cucumber, parsley

    • Crown Burger
      285,-

      High-grilled burger 180g, Crownwood dressing, pickled onions, Väddö cheddar, crisp lettuce, brioche bun, served with French fries.

    • Corn-Fed Chicken Salad
      285,-

      (Corn-fed chicken breast from Vikingfågel in Munka Ljungby)
      Freshly roasted corn, red quinoa, frisée salad mix, red onion, hot-smoked pork belly, Viken tomatoes, shaved Parmigiano Reggiano, bread croutons.
      (Vegetarian option: Grilled Nofva Halloumi from Skottorp)

    • SCHNITZEL
      295,-

      (160g Swedish pork topside)

      Butter-enriched pan jus, sautéed chanterelles, shallots, mushroom cream with Gammel Knas cheese, mixed leaf salad, freshly grated Parmigiano Reggiano and a lemon wedge.

      Served with roasted baby potatoes.

    • Open Lasagna
      230,-

      Garlic-fried portobello mushrooms, black kale, pickled butternut squash, brown butter, whipped burrata cream, Parmigiano Reggiano, lemon-fried panko breadcrumbs.

    • Crownwood's Shrimp Sandwich, half
      195,-
      Hand-peeled shrimp on our homemade sour milk bread, lettuce, mayonnaise, dill, red onion, boiled egg, lemon
    • Crownwood's Shrimp Sandwich, full
      255,-

    Good times

    • Swedish Sturgeon Caviar, 25 g
      695,-
      Arctic Roe from Strömsnäsbruk in Småland served with buttered fried brioche, crème fraiche, chives and lemon
    • Swedish Sturgeon Caviar, 50 g
      1.395,-
    • Purity Vodka 34, Signature Edition
      35,-/cl
    • Champagne Le Mesnil, Grand Cru Blanc d Blancs, glass
      185,-
    • Champagne Le Mesnil, Grand Cru Blanc d Blancs, bottle
      895,-

    Desserts

    • Creme Brûlée
      115,-

      Served with apple compote

    • Ice cream/sorbet
      75,-
      Homemade with real vanilla from Madagascar or seasonal sorbet. Served with fresh berries
    • Pralines
      1 pc 35,-
      Selected pralines from the chocolatier BRUN in Ängelholm
    • Pralines
      3 pc 95,-
      Selected pralines from the chocolatier BRUN in Ängelholm

    Always available

    Snack Menu

    • Danish cheese - Gammel Knas, 24 months
      75,-
    • Spickeskinka - Heberleins, Förslöv
      55,-
    • Truffle Salami, Italy
      65,-
    • Nocellara olives, Italy
      45,-
    • Marcona almonds, Spain
      45,-
    • Mini beer sausage - black pepper
      35,-

    Råbiff

    Kaviar

    Köttbullar

    Steak

    Hamburgare

    Caesarsallad

    Räkmacka

    Choklad

    Creme Brulé

    Every dish, every glass of wine

    Experience the Essence of Crownwood

    Every dish, every glass of wine, and every conversation at Karlsen’s reflects the true essence of Crownwood: a place where great food, exceptional service, and deep social connections come together. Whether you’re here for a special occasion or a quiet evening, Karlsen’s Food & Wine invites you to share in the Crownwood experience.